SAMPLE FRESH SHEET
Fresh Sheet from April 11th
Hannah Brook Farms spring salad, aged Parmigiano 15
Fritto misto di mare, spicy caper mayo 22
Octopus salad, apples, hazelnuts 19
Bruschetta; burrata, prosciutto, caramelized onion 23
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Mint & burrata ravioli, pistachios & pomegranate 26
Pappardelle, game hen ragu 26
Nettle & ricotta gnudi, walnuts & hazelnuts 26
Sunchoke, trumpet mushroom & watercress risotto 26
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Wagyu flank steak, gnocchi, mushrooms 37
Rack of lamb, cannellini beans, merguez sausage, rapini 37
Veal chop, potato crocchetta, leeks, celery root 42
Halibut, clams, spring onions, nugget potatoes 37
Items and prices on this menu are subject to change without notice.