Menus

Take Buca home for pickup seven nights a week.  We are also open for limited dine in, reservations requested. 

(Takeout  guidelines)

A very small, dedicated & disciplined crew will be handling the processing, packaging and hand off of food with the full understanding & utmost respect for the severity of the situation at hand. We are confident in the guidance we have taken from the WHO & the CDC to ensure all precautions & appropriate measures are taken to provide guest, staff & food security. 

Menu 

Antipasti

Fior di latte, tomato panzanella, basil pesto, arugula, toasted foccacia  23
Endive salad, gorgonzola dressing, walnuts, crispy salumi  17
Tuscan meatball soup; kale, tomato broth, lentils, mini beef meatballs  14
Chanterelles and oyster mushrooms bruschetta, poach egg, crema, parmesan  18
Seared rare albacore tuna, saffron fregola, lemon aioli, crispy anchovies 18

Primi

Squash & beets, arugula gnocchi, apple butter, walnuts, Parmesan  27
Linguini Gamberi:, spicy prawns, tomato, light crema 29
Cavatelli, spiced lamb+eggplant ragu  27
Tagliatelle Bolognese 26
Carbonara: pancetta, egg yolks, parmesan   24

Secondi/Main

Lamb chops, braised chard, gigantes white beans, olive+anchovy jus  42
Seared scallops, shellfish+pesto risotto, green beans 40
Crispy hen, leek mashed potatoes, roast vegetables, lemon jus  33

Dolce

Chocolate terrine, salted caramel, praline   10
Cheesecake, walnut cookie crust, plum jam  12